Creamy Garlic shrimp is a popular and flavorful seafood dish that features shrimp cooked in a creamy garlic sauce with few other ingredients. It is a versatile recipe that can be prepared in various ways, such as sautéing, grilling, or baking.
Creamy garlic shrimp dishes can also be found in Italian and French cuisines, where creamy sauces are commonly used in seafood preparations. Furthermore, creamy garlic shrimp is popular in American cuisine, particularly in seafood-centric regions.
Creamy Garlic shrimp can be served as a main course with steamed rice or pasta, or as a delicious appetizer. It pairs well with a fresh salad or crusty bread as well.
This basic garlic shrimp recipe provides a delicious foundation, but you can also experiment with additional ingredients to enhance the flavor. Adjust the seasonings and spices according to your preference to make the dish your own. It is now a beloved dish enjoyed by many, offering a delightful combination of flavors and textures.
Enjoy your garlic shrimp!
CREAMY GARLIC SHRIMP |Garlic Shrimp Recipe |Easy Garlic Buttered Shrimp |Creamy Butter Garlic Prawns
Equipment
- 1 Stove
- 1 Cooking Pan
- Basic utensils
Ingredients
Marination
- 750 gms Shrimps
- 1/2 tsp Pepper ground
- 1/2 tsp Salt
- 1/2 tsp Lime juice
Sautéing
- 1 tbsp Olive oil
- 1 tsp Garlic
Creamy Sauce
- 10 gms Butter unsalted
- 1 tsp Garlic
- 1/2 cup Water warm
- 100 gms Fresh Cream
- 50 gms Parmesan Cheese
- 1 tsp Pepper ground
- Salt as per taste
- 1 tsp Chilli flakes
- 1 tbsp Parsley fine chopped
Instructions
Marination
- Take cleaned and deveined Shrinps.
- Marinate with Pepper and salt.
- Keep to rest for 10- 15 mins.
Sautéing
- Heat Olive oil at medium to low heat.
- Add crushed Garlic and saute.
- Add marinated Shrimps and roast 2-3 mins.
- Cook on both sides with full is released and the shrimps are medium done.
- Take the shrimps to a bowl and keep aside.
Creamy Sauce
- To the same pan and butter and melt.
- Add crushed Garlic and saute.
- Add warm water and give a good stir.
- Add Fresh cream and blend and bring to simmer for 1 min.
- Add grated Parmesan Cheese and combine in.
- Add pepper powder and salt as per taste.
- Then add in the Sauteed Shrimps and give a good mix.
- Off the flame.
- Garnish with Chilli flakes and Chopped Parsley.
- Serve hot and Enjoy !
